From 12/26: [For Special Occasions] Seasonal course featuring fish and meat dishes, "Stagione" - 7,000 yen

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From 12/26: [For Special Occasions] Seasonal course featuring fish and meat dishes, "Stagione" - 7,000 yen

7000 yen(税込)

9品
2～7名

A seasonal full course meal featuring seasonal ingredients, from appetizers to wood-fired pizza, fish dishes, meat dishes, pasta, and dessert.It's perfect for a slightly more special evening than usual, such as a birthday, anniversary, or a meal with your spouse.*The content will change after October 17th.Regarding dinner service: From December 29th (Tue) to January 5th (Tue), course meals will only be available to customers who placed their orders by December 28th (Mon).Please acknowledge it beforehand.

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"Stagione" incorporates seasonal ingredients, creating dishes that showcase the charm of each season.You can enjoy a leisurely meal featuring wood-fired pizzas, both fish and meat dishes, pasta, and desserts.It's perfect for special occasions like birthdays, anniversaries, or dinners with loved ones.

<Appetizer> Tasmanian salmon marinated in Tamba black miso, with refreshing sudachi citrus, ricotta cheese, and shichimi chili pepper accents.

<Soup> Taro root potage soup

<Pizza> Banshu Hyakunichi Chicken and Nagaimo Pizza ~Akashi Seaweed and Yuzu Pepper Cream Sauce~

<Fish> Steamed sea bream and Rokko mushrooms in white wine ~with a rich seafood butter sauce~

<Meat> Roasted Hungarian Magret duck with red wine sauce

<Pasta> Peperoncino with Pacific saury, autumn mushrooms, and Himeji lotus root

<Dessert> Chestnut Crème Brûlée

<Bread> Baguette, focaccia

<Cafe> Coffee or Tea

Minimum 2 people required.

※The photograph is an image.

予約可能時間: 17:00~19:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 8 o'clock on the day of your visit

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2026/11/04 更新