レストラン　カンポフェリーチェ

感染症対策情報あり

Now accepting reservations for various banquets! Courses with all-you-can-drink available from 5,000 yen ◎
Use the coupon to prepare a dessert plate for a celebration!
A luxurious lunch set where you can choose your favorite main dish ☆ Dessert also available ◎

お店の雰囲気

Authentic Italian restaurant on the 2nd floor of Hotel Castle Plaza, 5 minutes walk from Nishiakashi Station.A lively space that makes you feel bright and happy just by being there ♪ It looks stylish from any angle and looks great in photos ◎ It can be used in a variety of situations such as after-work meals, dates, groups, girls' nights out, drinking parties, etc. Please feel free to visit us.
Please relax in a calm space away from the hustle and bustle.The restaurant is spacious, allowing you to enjoy your meal in comfort.We recommend the casual lunch course. It's perfect for moms' get-togethers, girls' nights, dates, etc. There is a drink bar included, so you can enjoy a variety of dishes with your favorite drinks.
We have a chocolate mountain (fountain) where you can enjoy not only the taste but also the appearance◎The sweets such as marshmallows and donuts change to become even more delicious♪A great place for customers with children or on a date!Also, our dining room can be reserved for private use.You can spend a special time in a private space.

COURSE

もっと見る(12)

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FOOD

Seasonal Pizza (January)
- Iwatsu Onion and Bacon Bismarck
  2000 yen(税込)
  A rich pizza that combines the rich sweetness of seasonal Iwatsu leeks, the umami of bacon, and a soft-boiled egg.
  1/10
  Iwatsu Onion and Bacon Bismarck
  2000 yen(税込)
  A rich pizza that combines the rich sweetness of seasonal Iwatsu leeks, the umami of bacon, and a soft-boiled egg.
Antipasto - We have prepared appetizers to enjoy with wine.~
- Appetizer platter (for 2 people or more)
  1,200 yen per person (tax included)
  1/10
  Appetizer platter (for 2 people or more)
  1,200 yen per person (tax included)
- Red sea bream carpaccio
  1400 yen(税込)
  1/10
  Red sea bream carpaccio
  1400 yen(税込)
- Lightly grilled winter yellowtail in a wood-fired oven and cauliflower puree with a touch of yuzu pepper
  1550 yen(税込)
  1/10
  Lightly grilled winter yellowtail in a wood-fired oven and cauliflower puree with a touch of yuzu pepper
  1550 yen(税込)
- Homemade pate de campagne
  700 yen(税込)
  1/10
  Homemade pate de campagne
  700 yen(税込)
- Prosciutto (Spanish Jamon Serrano)
  1200 yen(税込)
  1/10
  Prosciutto (Spanish Jamon Serrano)
  1200 yen(税込)
- Assorted sausage
  1100 yen(税込)
  Chorizo, basil, and bone-in 3-piece set
  1/10
  Assorted sausage
  1100 yen(税込)
  Chorizo, basil, and bone-in 3-piece set
- Cheese platter
  1350 yen(税込)
  Parmesan, Gorgonzola, Camembert, Boursinailles
  1/10
  Cheese platter
  1350 yen(税込)
  Parmesan, Gorgonzola, Camembert, Boursinailles
Salad - We offer a selection of seasonal vegetables.~
- Green salad Full
  700 yen(税込)
  Half 450 yen (tax included)
  1/10
  Green salad Full
  700 yen(税込)
  Half 450 yen (tax included)
- Prosciutto and Parmesan Salad Full
  1300 yen(税込)
  Half 700 yen (tax included)
  1/10
  Prosciutto and Parmesan Salad Full
  1300 yen(税込)
  Half 700 yen (tax included)
- Caesar salad with homemade Kobe pork pancetta and romaine lettuce, served with a soft-boiled egg
  1300 yen(税込)
  1/10
  Caesar salad with homemade Kobe pork pancetta and romaine lettuce, served with a soft-boiled egg
  1300 yen(税込)
Fritto Ajillo - Fried food made with local ingredients and carefully selected products.~
- Akashi seaweed zeppolini (7 pieces)
  450 yen(税込)
  1/10
  Akashi seaweed zeppolini (7 pieces)
  450 yen(税込)
- French fries with spices and garlic seaweed salt
  550 yen(税込)
  1/10
  French fries with spices and garlic seaweed salt
  550 yen(税込)
- Deep fried chicken wings ~Agrodolce~
  800 yen(税込)
  * Chef's Specialty
  1/10
  Deep fried chicken wings ~Agrodolce~
  800 yen(税込)
  * Chef's Specialty
- Red sea bream and seasonal vegetable fritters
  1350 yen(税込)
  1/10
  Red sea bream and seasonal vegetable fritters
  1350 yen(税込)
- Akashi Octopus and Nagaimo Ajillo
  1450 yen(税込)
  1/10
  Akashi Octopus and Nagaimo Ajillo
  1450 yen(税込)
- Annou sweet potato potage soup
  600 yen(税込)
  1/10
  Annou sweet potato potage soup
  600 yen(税込)
Pizza
- Pizza
  -
  An evolution of traditional Neapolitan pizza! "Pizza Contemporanea" features a distinctive cornicione (crust) that creates a crispy, fluffy, and chewy texture that will have you hooked.*You can also order half and half.*Half sizes are also available.
  1/10
  Pizza
  -
  An evolution of traditional Neapolitan pizza! "Pizza Contemporanea" features a distinctive cornicione (crust) that creates a crispy, fluffy, and chewy texture that will have you hooked.*You can also order half and half.*Half sizes are also available.
- Naples
  1250 yen(税込)
  1/10
  Naples
  1250 yen(税込)
- Marinara
  1300 yen(税込)
  1/10
  Marinara
  1300 yen(税込)
- Margherita
  1450 yen(税込)
  1/10
  Margherita
  1450 yen(税込)
- Sicilyanna
  1450 yen(税込)
  1/10
  Sicilyanna
  1450 yen(税込)
- Capricciosa
  1750 yen(税込)
  1/10
  Capricciosa
  1750 yen(税込)
- Pescatore
  2500 Yen(税込)
  1/10
  Pescatore
  2500 Yen(税込)
- Akashi Octopus Pizza with Akashi Seaweed and Tomato Sauce
  1900 yen(税込)
  1/10
  Akashi Octopus Pizza with Akashi Seaweed and Tomato Sauce
  1900 yen(税込)
- Margherita Bufala
  2000 yen(税込)
  1/10
  Margherita Bufala
  2000 yen(税込)
- Bambino
  1450 yen(税込)
  1/10
  Bambino
  1450 yen(税込)
- Fungi
  1,500 yen(税込)
  1/10
  Fungi
  1,500 yen(税込)
- Margherita Bianca
  1600 yen(税込)
  1/10
  Margherita Bianca
  1600 yen(税込)
- Bismarck
  1650 yen(税込)
  1/10
  Bismarck
  1650 yen(税込)
- Prosciutto Crude
  2000 yen(税込)
  1/10
  Prosciutto Crude
  2000 yen(税込)
- Quattro Formaggi (with honey)
  1850 yen(税込)
  1/10
  Quattro Formaggi (with honey)
  1850 yen(税込)
- Bismarck prosciutto
  2400 yen(税込)
  1/10
  Bismarck prosciutto
  2400 yen(税込)
Pasta
- Peperoncino
  1200 yen(税込)
  1/10
  Peperoncino
  1200 yen(税込)
- Homemade salsiccia and Himeji lotus root peperoncino
  1600 yen(税込)
  1/10
  Homemade salsiccia and Himeji lotus root peperoncino
  1600 yen(税込)
- Red sea bream and chrysanthemum in an oil sauce with yuzu pepper
  1650 yen(税込)
  1/10
  Red sea bream and chrysanthemum in an oil sauce with yuzu pepper
  1650 yen(税込)
- Kobe Pork Carbonara (Tagliatelle) with Homemade Pancetta
  1650 yen(税込)
  1/10
  Kobe Pork Carbonara (Tagliatelle) with Homemade Pancetta
  1650 yen(税込)
- Hyogo Prefecture venison bolognese
  1700 yen(税込)
  1/10
  Hyogo Prefecture venison bolognese
  1700 yen(税込)
- Shrimp American Cream
  1750 yen(税込)
  1/10
  Shrimp American Cream
  1750 yen(税込)
- Bolognese and mozzarella cheese wood-fired pasta ~Volcano~
  2000 yen(税込)
  1/10
  Bolognese and mozzarella cheese wood-fired pasta ~Volcano~
  2000 yen(税込)
- Kobe pork homemade pancetta and porcini mushroom cream pasta
  2300 yen(税込)
  1/10
  Kobe pork homemade pancetta and porcini mushroom cream pasta
  2300 yen(税込)
Second Piatto Main Dish
- Second Piatto Main Dish
  -
  Main dishes cooked in a wood-fired oven and dishes made with fresh seasonal fish caught in the sea off Akashi.
  1/10
  Second Piatto Main Dish
  -
  Main dishes cooked in a wood-fired oven and dishes made with fresh seasonal fish caught in the sea off Akashi.
- Pan-fried red sea bream with a fragrant seaweed consommé
  2800 yen(税込)
  Half 1550 yen (tax included)
  1/10
  Pan-fried red sea bream with a fragrant seaweed consommé
  2800 yen(税込)
  Half 1550 yen (tax included)
- Grilled Mita pork with diable sauce
  2000 yen(税込)
  1/10
  Grilled Mita pork with diable sauce
  2000 yen(税込)
- Roasted Hungarian Magret duck with red wine sauce made with Tanba black miso
  2300 yen(税込)
  1/10
  Roasted Hungarian Magret duck with red wine sauce made with Tanba black miso
  2300 yen(税込)
- Braised Japanese Black Beef Cheek in Red Wine ~Boeuf Bourguignon~
  2850 yen(税込)
  1/10
  Braised Japanese Black Beef Cheek in Red Wine ~Boeuf Bourguignon~
  2850 yen(税込)
- Roasted Harima beef rump from Hyogo prefecture with horseradish fragrant jus sauce
  2800 yen(税込)
  1/10
  Roasted Harima beef rump from Hyogo prefecture with horseradish fragrant jus sauce
  2800 yen(税込)
- Roasted Harima beef sirloin from Hyogo prefecture with horseradish fragrant jus sauce
  4400 yen(税込)
  1/10
  Roasted Harima beef sirloin from Hyogo prefecture with horseradish fragrant jus sauce
  4400 yen(税込)
Dolce Dessert ~Enjoy our homemade desserts.~
- Fondant Chocolat
  550 yen(税込)
  The outside is crispy, and when you break it open you can enjoy the rich chocolate flavor that melts from the inside.
  1/10
  Fondant Chocolat
  550 yen(税込)
  The outside is crispy, and when you break it open you can enjoy the rich chocolate flavor that melts from the inside.
- Dolce Mist (3 types assorted)
  1200 yen(税込)
  1/10
  Dolce Mist (3 types assorted)
  1200 yen(税込)
- Chocolate terrine
  450 yen(税込)
  1/10
  Chocolate terrine
  450 yen(税込)
- Basque cheese cake
  450 yen(税込)
  1/10
  Basque cheese cake
  450 yen(税込)
- Seasonal gelato
  400 yen(税込)
  Please contact the store for details
  1/10
  Seasonal gelato
  400 yen(税込)
  Please contact the store for details
- *We also accept requests for chocolate plates with advance reservations.
  -
  Free for 1 person, 300 yen for 2 people or more. If you have any other requests, please contact us.
  1/10
  *We also accept requests for chocolate plates with advance reservations.
  -
  Free for 1 person, 300 yen for 2 people or more. If you have any other requests, please contact us.
Sommelier Selection
- Sommelier Selection
  -
  Our hotel's sommelier has selected a variety of wines to suit the season.We will coordinate food pairings so that you can enjoy them as well.Please enjoy it.
  1/10
  Sommelier Selection
  -
  Our hotel's sommelier has selected a variety of wines to suit the season.We will coordinate food pairings so that you can enjoy them as well.Please enjoy it.

備考

[Campofelice's specialties: the use of Akashi's daytime nets and carefully selected ingredients, along with cooking methods that match the season.Our sommelier will provide you with a variety of seasonal wines.Menu suggestions for your enjoyment] [For guests thinking of holding a party: Campo Felice offers party plans. We hope to liven up your party with content that meets your requests as much as possible, so that you can have a better time.If there's anything we can help you with, please feel free to contact us.】

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DRINK

Commitment
- ◎Marriage with food
  -
  Wine is delicious on its own, but it's especially delicious when served with food that goes well with it.Please do not hesitate to consult us.
  1/10
  ◎Marriage with food
  -
  Wine is delicious on its own, but it's especially delicious when served with food that goes well with it.Please do not hesitate to consult us.
- ◎Riedel glass
  -
  You can bring out the characteristics of wine to the fullest and enjoy it deliciously.*Depending on the wine, there may be a different glass.
  1/10
  ◎Riedel glass
  -
  You can bring out the characteristics of wine to the fullest and enjoy it deliciously.*Depending on the wine, there may be a different glass.
- ◎Fruit Sangria
  -
  We offer a variety of drinks that are full of originality.Please choose according to your preference.
  1/10
  ◎Fruit Sangria
  -
  We offer a variety of drinks that are full of originality.Please choose according to your preference.
- ◎Akashi no Chi Whiskey
  -
  A dry, dry Scotch type distilled at Eigashima Sake Brewery.I want to try it at least once.
  1/10
  ◎Akashi no Chi Whiskey
  -
  A dry, dry Scotch type distilled at Eigashima Sake Brewery.I want to try it at least once.
- ◎Juice of carefully selected fruits
  -
  Non-alcoholic wine made by squeezing wine grapes and making juice.Please try the authentic taste that is different from grape juice.
  1/10
  ◎Juice of carefully selected fruits
  -
  Non-alcoholic wine made by squeezing wine grapes and making juice.Please try the authentic taste that is different from grape juice.
Sparkling Wine Sparkling Wine
- Lorimar Brut de Debortoli Glass
  800 yen(税込)
  Origin: Australia/New South Wales Variety: Chardonnay, Pinot Noir Pairing: From appetizers to desserts, especially pizza. The refreshing aroma of freshly sliced green apple, pineapple and lemon goes well with any dish.
  1/10
  Lorimar Brut de Debortoli Glass
  800 yen(税込)
  Origin: Australia/New South Wales Variety: Chardonnay, Pinot Noir Pairing: From appetizers to desserts, especially pizza. The refreshing aroma of freshly sliced green apple, pineapple and lemon goes well with any dish.
White Wine
- Cap Royal Blanc Glass/Bottle
  800 yen/4000 yen (tax included)
  Origin: France/Bordeaux Variety: Sauvignon Blanc Pairing: Sakura sea bream carpaccio, cherry sea bream grilled in a wood-fired oven Enjoy the fresh aroma of citrus fruits such as citrus and grapefruit, and white fruits.
  1/10
  Cap Royal Blanc Glass/Bottle
  800 yen/4000 yen (tax included)
  Origin: France/Bordeaux Variety: Sauvignon Blanc Pairing: Sakura sea bream carpaccio, cherry sea bream grilled in a wood-fired oven Enjoy the fresh aroma of citrus fruits such as citrus and grapefruit, and white fruits.
- Pierropan Soave Classico Glass/Bottle
  1100 yen/5400 yen (tax included)
  Origin: Italy/Veneto Variety: 85% Garganega, 15% Trebbiano di Soave Pairing: Whitebait ajillo, wood-fired cherry red sea bream, cherry shrimp and spring cabbage peperoncino, fresh peach, pineapple, and cherry It is characterized by a rich fruit aroma, but when you put it in your mouth, it has a mint-like refreshing feeling, and the acidity is mild and just right.
  1/10
  Pierropan Soave Classico Glass/Bottle
  1100 yen/5400 yen (tax included)
  Origin: Italy/Veneto Variety: 85% Garganega, 15% Trebbiano di Soave Pairing: Whitebait ajillo, wood-fired cherry red sea bream, cherry shrimp and spring cabbage peperoncino, fresh peach, pineapple, and cherry It is characterized by a rich fruit aroma, but when you put it in your mouth, it has a mint-like refreshing feeling, and the acidity is mild and just right.
Red Wine
- Cap Royal Rouge Glass/Bottle
  800 yen/4000 yen (tax included)
  Origin: France/Bordeaux Variety: Merlot, Cabernet Sauvignon Pairing: Pâté, cheese, cream penne with gorgonzola, roasted beef loin Elegant and complex aromas of ripe fruit, toast and vanilla from barrel aging.A versatile type that goes with anything.
  1/10
  Cap Royal Rouge Glass/Bottle
  800 yen/4000 yen (tax included)
  Origin: France/Bordeaux Variety: Merlot, Cabernet Sauvignon Pairing: Pâté, cheese, cream penne with gorgonzola, roasted beef loin Elegant and complex aromas of ripe fruit, toast and vanilla from barrel aging.A versatile type that goes with anything.
- Z Zinfandel Glass/Bottle
  1100 yen/4800 yen (tax included)
  Origin: Puglia, Italy Variety: 100% Zinfandel (Primitivo) Pairing: Roasted beef loin, Quattro Formaggi, Gorgonzola cream penne The taste is smooth and the rich aroma spreads throughout the mouth.Explosive scent.
  1/10
  Z Zinfandel Glass/Bottle
  1100 yen/4800 yen (tax included)
  Origin: Puglia, Italy Variety: 100% Zinfandel (Primitivo) Pairing: Roasted beef loin, Quattro Formaggi, Gorgonzola cream penne The taste is smooth and the rich aroma spreads throughout the mouth.Explosive scent.
Beer beer
- Draft beer Asahi extra cold large
  850 yen(税込)
  1/10
  Draft beer Asahi extra cold large
  850 yen(税込)
- Draft Beer Asahi Extra Cold Medium
  ¥ 680(税込)
  1/10
  Draft Beer Asahi Extra Cold Medium
  ¥ 680(税込)
- Draft beer Asahi extra cold small
  480 yen(税込)
  1/10
  Draft beer Asahi extra cold small
  480 yen(税込)
Cocktail cocktail
- Pink 47 Gin and Tonic
  700 yen(税込)
  *We use a special gin made with Italian juniper berries.
  1/10
  Pink 47 Gin and Tonic
  700 yen(税込)
  *We use a special gin made with Italian juniper berries.
- Gin tonic
  600 yen(税込)
  1/10
  Gin tonic
  600 yen(税込)
- Vodka Tonic
  600 yen(税込)
  1/10
  Vodka Tonic
  600 yen(税込)
- screwdriver
  600 yen(税込)
  1/10
  screwdriver
  600 yen(税込)
- Cassis soda
  600 yen(税込)
  1/10
  Cassis soda
  600 yen(税込)
- Campari Orange
  600 yen(税込)
  1/10
  Campari Orange
  600 yen(税込)
- Spumoni
  600 yen(税込)
  1/10
  Spumoni
  600 yen(税込)
- Kitty
  600 yen(税込)
  1/10
  Kitty
  600 yen(税込)
- operator
  600 yen(税込)
  1/10
  operator
  600 yen(税込)
Seasonal Cocktail Seasonal Cocktail
- Please take a look at the pop stand on the table.
  800 yen(税込)
  1/10
  Please take a look at the pop stand on the table.
  800 yen(税込)
Hi-Ball Highball
- Freezing highball
  600 yen(税込)
  1/10
  Freezing highball
  600 yen(税込)
- Setouchi lemon highball
  ¥ 650(税込)
  1/10
  Setouchi lemon highball
  ¥ 650(税込)
- Akashi Highball
  ¥ 650(税込)
  1/10
  Akashi Highball
  ¥ 650(税込)
- Black Bush Highball
  700 yen(税込)
  Aged 7 years in sherry and bourbon casks
  1/10
  Black Bush Highball
  700 yen(税込)
  Aged 7 years in sherry and bourbon casks
- calvados highball
  1,500 yen(税込)
  1/10
  calvados highball
  1,500 yen(税込)
Sangria
- mango & pine
  800 yen(税込)
  1/10
  mango & pine
  800 yen(税込)
- Kiwi & Muscat
  800 yen(税込)
  1/10
  Kiwi & Muscat
  800 yen(税込)
Free Drink Free Drink
- Free Drink
  90 minutes 2,800 yen (tax included)
  Draft beer / Sparkling wine / Freezing highball / Glass of wine (red or white) / Chuhai / Cocktail / Oolong tea / Orange juice / Muscat mix / Non-alcoholic beer / Non-alcoholic highball
  1/10
  Free Drink
  90 minutes 2,800 yen (tax included)
  Draft beer / Sparkling wine / Freezing highball / Glass of wine (red or white) / Chuhai / Cocktail / Oolong tea / Orange juice / Muscat mix / Non-alcoholic beer / Non-alcoholic highball
Non-Alcohol Beer
- Asahi Dry Zero
  550 yen(税込)
  1/10
  Asahi Dry Zero
  550 yen(税込)
- Bitburger Drive (Germany)
  ¥ 650(税込)
  *It goes well with tomato sauce or bolognese.
  1/10
  Bitburger Drive (Germany)
  ¥ 650(税込)
  *It goes well with tomato sauce or bolognese.
Non-Alcohol Wine Non-alcoholic wine (*Non-alcoholic wine made from wine grapes)
- Aranmilia Chardonnay Glass/Bottle
  700 yen/4400 yen (tax included)
  1/10
  Aranmilia Chardonnay Glass/Bottle
  700 yen/4400 yen (tax included)
- Aranmilia Cabernet Sauvignon Glass/Bottle
  700 yen/4400 yen (tax included)
  1/10
  Aranmilia Cabernet Sauvignon Glass/Bottle
  700 yen/4400 yen (tax included)
Non-Alcohol Hi-Ball Non-Alcohol Hi-Ball
- Non-alcoholic highball
  500 yen(税込)
  1/10
  Non-alcoholic highball
  500 yen(税込)
Soft Drinks &Non-Alcohol Soft Drinks &Non-Alcohol
- Orange
  450 yen(税込)
  1/10
  Orange
  450 yen(税込)
- muscat mix
  450 yen(税込)
  1/10
  muscat mix
  450 yen(税込)
- grapefruit
  450 yen(税込)
  1/10
  grapefruit
  450 yen(税込)
- Pepsi Cola
  450 yen(税込)
  1/10
  Pepsi Cola
  450 yen(税込)
- Ginger ale
  450 yen(税込)
  1/10
  Ginger ale
  450 yen(税込)
- Oolong Tea
  450 yen(税込)
  1/10
  Oolong Tea
  450 yen(税込)
- Perrier
  ¥ 650(税込)
  1/10
  Perrier
  ¥ 650(税込)
- Setouchi Lemonade
  700 yen(税込)
  1/10
  Setouchi Lemonade
  700 yen(税込)
- Setouchi lemon squash
  700 yen(税込)
  1/10
  Setouchi lemon squash
  700 yen(税込)
- mixed mango and pine juice
  800 yen(税込)
  1/10
  mixed mango and pine juice
  800 yen(税込)
- blue cream soda
  800 yen(税込)
  1/10
  blue cream soda
  800 yen(税込)
Non-Alcohol Sangria Non-Alcohol Sangria
- mango & pine
  700 yen(税込)
  1/10
  mango & pine
  700 yen(税込)
- Kiwi & Muscat
  700 yen(税込)
  1/10
  Kiwi & Muscat
  700 yen(税込)
Seasonal Non-Alcohol Cocktail Seasonal Non-Alcoholic Cocktail
- Please take a look at the pop stand on the table.
  700 yen(税込)
  1/10
  Please take a look at the pop stand on the table.
  700 yen(税込)
Cafe coffee
- Coffee (Hot or Iced)
  550 yen(税込)
  1/10
  Coffee (Hot or Iced)
  550 yen(税込)
- Espresso S/D
  550 yen/800 yen (tax included)
  1/10
  Espresso S/D
  550 yen/800 yen (tax included)
- Cafe Latte (Hot or Iced)
  600 yen(税込)
  1/10
  Cafe Latte (Hot or Iced)
  600 yen(税込)
- Macchiato (caramel or almond)
  ¥ 650(税込)
  1/10
  Macchiato (caramel or almond)
  ¥ 650(税込)
Tea
- ceylon
  500 yen(税込)
  1/10
  ceylon
  500 yen(税込)
- Earl Grey
  500 yen(税込)
  1/10
  Earl Grey
  500 yen(税込)
- Apple
  500 yen(税込)
  1/10
  Apple
  500 yen(税込)
- blueberry
  500 yen(税込)
  1/10
  blueberry
  500 yen(税込)
- chamomile
  500 yen(税込)
  1/10
  chamomile
  500 yen(税込)
- Royal milk tea
  700 yen(税込)
  1/10
  Royal milk tea
  700 yen(税込)

閉じる

LUNCH

[Lunch menu]
- Campofelice's new pizza, the evolved Contemporarya, is baked in a wood-fired oven.
  -
  The cross section has a fluffy texture with layers of air inside like a cloud.Its high cornicione (edge) gives it a crispy, fluffy, and chewy texture.We have paid particular attention to the selection of flour, and the combination of flour and water has resulted in a product with the best texture.Please try this new deliciousness.
  1/10
  Campofelice's new pizza, the evolved Contemporarya, is baked in a wood-fired oven.
  -
  The cross section has a fluffy texture with layers of air inside like a cloud.Its high cornicione (edge) gives it a crispy, fluffy, and chewy texture.We have paid particular attention to the selection of flour, and the combination of flour and water has resulted in a product with the best texture.Please try this new deliciousness.
- Seasonal Lunch Buffet - Enjoy a variety of seasonal ingredients
  -
  You can choose one main dish and enjoy the buffet corner.A variety of appetizers, soups and drinks are available.In addition to the all-you-can-eat pizza, you can also enjoy the popular chocolate fountain.*Weekend rates apply on Saturdays, Sundays, and holidays, and an additional 300 yen (tax included) will be charged.
  1/10
  Seasonal Lunch Buffet - Enjoy a variety of seasonal ingredients
  -
  You can choose one main dish and enjoy the buffet corner.A variety of appetizers, soups and drinks are available.In addition to the all-you-can-eat pizza, you can also enjoy the popular chocolate fountain.*Weekend rates apply on Saturdays, Sundays, and holidays, and an additional 300 yen (tax included) will be charged.
- Chocolate fountain
  -
  Currently, it is available in regular chocolate.
  1/10
  Chocolate fountain
  -
  Currently, it is available in regular chocolate.
- We have introduced the world's only automatic pancake machine.
  -
  Anyone can operate it safely and easily; just hold your hand over the sensor to cook freshly cooked pancakes.
  1/10
  We have introduced the world's only automatic pancake machine.
  -
  Anyone can operate it safely and easily; just hold your hand over the sensor to cook freshly cooked pancakes.
- You can choose your main course and enjoy as much as you like.
  -
  You can also enjoy a chocolate fountain! Campo Felice's lunch menu.The popular buffet corner and all-you-can-eat pizza remain the same, but the dessert corner has been upgraded! Please enjoy your main dish by choosing from pasta, fish, or steak.Please feel free to use it.*Free admission for preschool children.
  1/10
  You can choose your main course and enjoy as much as you like.
  -
  You can also enjoy a chocolate fountain! Campo Felice's lunch menu.The popular buffet corner and all-you-can-eat pizza remain the same, but the dessert corner has been upgraded! Please enjoy your main dish by choosing from pasta, fish, or steak.Please feel free to use it.*Free admission for preschool children.
[Pasta Lunch] *This menu is available from Friday, January 16th to Sunday, February 22nd, 2026.
- Pasta Lunch
  -
  Please choose one main dish from the menu on the day.The price varies depending on the main dish you choose.*All dishes use fresh pasta from Awaji Noodles.
  1/10
  Pasta Lunch
  -
  Please choose one main dish from the menu on the day.The price varies depending on the main dish you choose.*All dishes use fresh pasta from Awaji Noodles.
- Sanda pork salsiccia and Himeji lotus root peperoncino (seasonal pasta)
  2600 yen(税込)
  Peperoncino that combines the crispness and sweetness of seasonal Himeji lotus root with the savory meaty flavor of homemade salsiccia and the aroma of herbs and spices. *Salsiccia is a fresh sausage originating from Italy made from minced pork seasoned with several types of spices.
  1/10
  Sanda pork salsiccia and Himeji lotus root peperoncino (seasonal pasta)
  2600 yen(税込)
  Peperoncino that combines the crispness and sweetness of seasonal Himeji lotus root with the savory meaty flavor of homemade salsiccia and the aroma of herbs and spices. *Salsiccia is a fresh sausage originating from Italy made from minced pork seasoned with several types of spices.
- Creamy pasta with mentaiko and shiso leaves
  2300 yen(税込)
  1/10
  Creamy pasta with mentaiko and shiso leaves
  2300 yen(税込)
- Red sea bream and chrysanthemum in an oil sauce with yuzu pepper
  2600 yen(税込)
  This dish combines red sea bream with chrysanthemum, which is in season in winter, and is finished with a rich flavor of yuzu pepper, creating an exquisite fusion of Japanese and Italian cuisine.
  1/10
  Red sea bream and chrysanthemum in an oil sauce with yuzu pepper
  2600 yen(税込)
  This dish combines red sea bream with chrysanthemum, which is in season in winter, and is finished with a rich flavor of yuzu pepper, creating an exquisite fusion of Japanese and Italian cuisine.
- Venison Bolognese
  ¥ 2650(税込)
  It is rich in iron, low in calories, and has 1.5 times the protein of beef and pork.This Bolognese is made with venison, which is packed with flavor, and is great for both beauty and health.
  1/10
  Venison Bolognese
  ¥ 2650(税込)
  It is rich in iron, low in calories, and has 1.5 times the protein of beef and pork.This Bolognese is made with venison, which is packed with flavor, and is great for both beauty and health.
- American cream shrimp pasta
  2750 yen(税込)
  This rich and smooth dish is made by combining Americana, which is packed with the delicious flavor of shrimp, with fresh cream.
  1/10
  American cream shrimp pasta
  2750 yen(税込)
  This rich and smooth dish is made by combining Americana, which is packed with the delicious flavor of shrimp, with fresh cream.
- [Limited to 5 servings] Kobe pork homemade pancetta and porcini mushroom cream pasta
  3200 yen(税込)
  A creamy pasta packed with the delicious flavors of fragrant porcini mushrooms and homemade pancetta.
  1/10
  [Limited to 5 servings] Kobe pork homemade pancetta and porcini mushroom cream pasta
  3200 yen(税込)
  A creamy pasta packed with the delicious flavors of fragrant porcini mushrooms and homemade pancetta.
- The above prices include use of the buffet corner and all-you-can-eat pizza.
  -
  *An additional 300 yen (tax included) will be charged on Saturdays, Sundays, and holidays.
  1/10
  The above prices include use of the buffet corner and all-you-can-eat pizza.
  -
  *An additional 300 yen (tax included) will be charged on Saturdays, Sundays, and holidays.
[Fish Lunch] *This menu is available from Friday, January 16th to Sunday, February 22nd, 2026.
- Fish Lunch
  -
  Please choose one main dish from the menu on the day.The price varies depending on the main dish you choose.
  1/10
  Fish Lunch
  -
  Please choose one main dish from the menu on the day.The price varies depending on the main dish you choose.
- Pan-fried red sea bream with a seaweed consommé
  2850 yen(税込)
  A dish that incorporates Japanese elements, combining Western seafood broth (fumede de poisson) with bonito and kelp broth and red sea bream.
  1/10
  Pan-fried red sea bream with a seaweed consommé
  2850 yen(税込)
  A dish that incorporates Japanese elements, combining Western seafood broth (fumede de poisson) with bonito and kelp broth and red sea bream.
- The above prices include use of the buffet corner and all-you-can-eat pizza.
  -
  *An additional 300 yen (tax included) will be charged on Saturdays, Sundays, and holidays.
  1/10
  The above prices include use of the buffet corner and all-you-can-eat pizza.
  -
  *An additional 300 yen (tax included) will be charged on Saturdays, Sundays, and holidays.
[Meat Lunch] *This menu is available from Friday, January 16th to Sunday, February 22nd, 2026.
- Meat Lunch
  -
  Please choose one main dish from the menu on the day.The price varies depending on the main dish you choose.
  1/10
  Meat Lunch
  -
  Please choose one main dish from the menu on the day.The price varies depending on the main dish you choose.
- Roasted Tajima chicken with garlic tomato sauce
  2700 yen(税込)
  1/10
  Roasted Tajima chicken with garlic tomato sauce
  2700 yen(税込)
- Grilled Mita Pork with Diable Sauce
  2800 yen(税込)
  A spicy sauce with a devilish sourness and a subtle spiciness.
  1/10
  Grilled Mita Pork with Diable Sauce
  2800 yen(税込)
  A spicy sauce with a devilish sourness and a subtle spiciness.
- Braised Japanese Black Beef Cheek in Red Wine ~Boeuf Bourguignon~
  3700 yen(税込)
  Japanese Black beef cheek marinated in aromatic vegetables and red wine for 3 days, then cooked for 5 hours until tender.
  1/10
  Braised Japanese Black Beef Cheek in Red Wine ~Boeuf Bourguignon~
  3700 yen(税込)
  Japanese Black beef cheek marinated in aromatic vegetables and red wine for 3 days, then cooked for 5 hours until tender.
- Roasted Harima beef with horseradish fragrant jus sauce
  4000 yen(税込)
  1/10
  Roasted Harima beef with horseradish fragrant jus sauce
  4000 yen(税込)
- The above prices include use of the buffet corner and all-you-can-eat pizza.
  -
  *An additional 300 yen (tax included) will be charged on Saturdays, Sundays, and holidays.
  1/10
  The above prices include use of the buffet corner and all-you-can-eat pizza.
  -
  *An additional 300 yen (tax included) will be charged on Saturdays, Sundays, and holidays.
[Kids Lunch & Child Lunch]
- Kids Lunch
  900 yen(税込)
  Please choose from the following three types.●Domestic beef bolognese ●Fresh basil and tomato pasta ●Mushroom cream pasta *For elementary school students *Price includes the buffet corner and all-you-can-eat pizza.
  1/10
  Kids Lunch
  900 yen(税込)
  Please choose from the following three types.●Domestic beef bolognese ●Fresh basil and tomato pasta ●Mushroom cream pasta *For elementary school students *Price includes the buffet corner and all-you-can-eat pizza.
- Child Lunch
  free
  *For preschool children *Price includes the buffet corner and all-you-can-eat pizza.
  1/10
  Child Lunch
  free
  *For preschool children *Price includes the buffet corner and all-you-can-eat pizza.
- The dessert corner offers an interactive chocolate fountain and shaved ice!
  -
  Enjoy a satisfying lunch that also includes dessert.The chocolate fountain, which children can enjoy, is also very popular.
  1/10
  The dessert corner offers an interactive chocolate fountain and shaved ice!
  -
  Enjoy a satisfying lunch that also includes dessert.The chocolate fountain, which children can enjoy, is also very popular.
【 Dolce 】
- Assorted desserts (3 types)
  1200 yen(税込)
  1/10
  Assorted desserts (3 types)
  1200 yen(税込)
- Homemade chocolate terrine
  450 yen(税込)
  1/10
  Homemade chocolate terrine
  450 yen(税込)
- Homemade Basque cheesecake
  450 yen(税込)
  1/10
  Homemade Basque cheesecake
  450 yen(税込)
- Seasonal gelato
  400 yen(税込)
  (Please contact the store for details)
  1/10
  Seasonal gelato
  400 yen(税込)
  (Please contact the store for details)

備考

The price includes the buffet corner and all-you-can-eat pizza.If you would like to use the kids' space, please let us know in advance by phone.Depending on the reservation situation, we may not be able to accommodate you.Please make sure that your children do not cause any trouble with each other.We ask for your cooperation in tidying up after using the kids' space.

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ACCESS